Wines are not known to last long when it comes to the flavors. As soon as the cap of the bottle is open, it takes a few hours to days for its flavors to start disappearing. The way the wine is stored and the type are the 2 main factors to consider when it comes to wine lasting period. For instance; fortified wines can last its flavors for up to a month once it is opened while table wines can only last for a maximum of 5 days. These are a few types of wine based on their lasting period.
- Sparkling Wine – Champagne, Prosseco are 2 of the most common examples of sparkling wine. Such type of wine can only last its flavors for a period of 3 days. The reason this type of wine cannot last for a longer duration is due to the presence of carbonated bubbles that starts disappearing as soon as it comes in contact with the atmosphere.
- Red Wine – The type of wine and the manner of storing in the dark are the 2 main factors that define the flavor period of red wine. For instance; Petite Sirah can last its flavor for a longer duration when compared to another popular red wine called Pinot Noir.
- Fortified Wines – Fortified wines such as Sherry, Madeira, Marsala, etc. are known to last their flavors for a period of 28 days. The reason for the flavor to last for such a long time is the addition of brandy.
To learn more about wine and its lasting period, you can always take a swan valley wine tours for additional information.